All Day Menu

Share Plates

*Not available for 1/2 price Wednesday
1 each 1/2 price per patron Wednesday
Salads & Soup

Add Chicken $6.00 - Add Shrimp $6.00 - Add Salmon* $10.00 - Add Crab Cake $10.00 - Add Tofu $4.00
Pho

(Noodle Soup)
Pho is served with: Rice Noodles, Bean Sprouts, Lime, Herbs & Chili Peppers
Add an Egg for $2.00 | Add Pork Belly for $5.00
Sides
Sandwiches

Accompanied by your choice of: hand cut fries, mixed greens, plantain chips, or fried rice
**Any Sandwich can come on a "Sweet Christine's" Gluten Free Bun $1.00**
Add on to any sandwich: Cheddar $1.00 | Bleu Cheese $1.00 | Swiss $1.00 |
Gouda $1.00 | Avocado $1.50 | Bacon $.50 | Pork Belly $2.00 | Fried Egg $2.00
Tacos
Burgers
Big Plates
Daily Specials

HAPPY HOUSE Mon-Fri 4 to 7 - SELECT HALF PRICED DRINKS
Small Plates
Breakfast Creations

**Any sandwich can come on a "Sweet Christine's" Gluten Free Bun add $1**
Accompanied by mixed green salad, breakfast potatoes & grilled tomato
Noodle Soup (Pho')

Rice Noodles, Bean Sprouts, Lime, Herbs & Chili Peppers
Add an Egg for $2.00
Sandwiches

Any sandwich can come on a Gluten Free Bun
Accompanied by Hash browns or a Mixed Green Salad
Sides
Daily Specials
Specialty Cocktails
Drinks
Childrens Menu

$6
Served with your choice of fries or Fresh Greens
Wines | House

*½ $ Bottles Every Thursday!*
Wines | Bubbles

*½ $ Bottles Every Thursday!*
Wines | Whites

*½ $ Bottles Every Thursday!*
Wines | Rose

*½ $ Bottles Every Thursday!*
Wines | Reds

*½ $ Bottles Every Thursday!*
Flights
8UK Cocktails | The Classics
8UK Cocktails | 8th & UK Originals
Japanese Rice Wine
Soft Drinks
Beer On Draft
Bottled Beer
Canned Beer
Daily Drink Specials

Home of the ½ Price Happy Hour!
1/2 Price Beer, Rails, House Wine, & 8UK Cocktails Monday - Friday from 4-7pm
Desserts Menu

Desserts made in house by Pastry Chef Jayne Pawlikowski.
Ask your server for today's featured ice creams and sorbets!
Daily Specials

Mon-Fri 4-7pm
**Select Drinks Half Priced**


"GF" can be gluten free | "VG" can be vegetarian | "VN" can be vegan
*We use only sustaiably raised Velasso Salmon from Chile